Food System Vision: Restoring Nairobi to “A place of cool waters” Posted on 28/01/2021 by Moreen Nkonge PUBLICATIONS RESOURCES // PUBLICATIONS Food System Vision: Restoring Nairobi to “A place of cool waters” January 2021 Briefing Papers Incubated under the Rockefeller Foundation’s Food System Vision Prize, this Vision by APHRC aims to transform the Kenyan capital, Nairobi, from a food-insecure megacity to a paradise of “cool waters”, where people are well-nourished and healthy and live in harmony and peace – in the spirit of for the year 2050 Ubuntu – through a regenerative, transformative, and human-centered food system. Download CONTRIBUTORS Senior Research Scientist; Head - Health and Wellbeing Theme | Lead - Nutrition and Food Systems Elizabeth Kimani-Murage Elizabeth, a Public Health Nutrition Specialist and a Senior Research… View Profile Research Officer David Osogo David Osogo is a Research Officer working under the Maternal… View Profile Communications Officer Michelle Mbuthia Michelle is a Communications Officer in the Policy Engagement and… View Profile